Rabbit meat is low in calories, cholesterol, saturated fats and sodium, and high in vitamin B12, calcium, and phosphorus.
Rabbit is higher in protein than chicken, veal, beef, duck, lamb, and pork which means your animals will have an excellent source of protein that helps your pet muscles, and essential amino acids necessary for tissue repair and help boost the immune system.
Rabbit meat is lower in cholesterol than most other protein sources, containing minimum amounts of saturated fats. Healthy fats.
